Garlic: Farmstand Favorites
Garlic: Farmstand Favorites
Over 75 Farm-Fresh Recipes
Edited by Anna Krusinski
Category: Cooking - Specific Ingredients
Format: Trade Paperback
On Sale: March 27, 2012
ISBN: 978-1-57826-405-6 (1-57826-405-7)
Discover New and Tasty Ways to Cook with Garlic!
Farmstand Favorites: Garlic highlights the savory flavor and mouth-watering aroma of farm-fresh garlic. With over 75 easy-to-prepare recipes, you will find delicious ways to enjoy garlic year-round. You will also learn about the many health benefits of garlic, the different varieties of garlic, how to store and prepare garlic for various uses, and much more.
Featuring easy-to-prepare recipes such as:
• Roasted Garlic Soup with Thyme Croutons
• Garlic and Herb Lima Bean Salad
• Vegetable and Chicken Stir-Fry
• Garlic Burgers
• Bow Tie Pasta with Roasted Garlic and Eggplant
• Garlic Butter
With a trip to the farmers market and Farmstand Favorites: Garlic, you can reap the benefits of a local product that, produced without artificial additives, provides healthful nutrients and a connection to the earth and your community.
Buy Local and Support Your Local Farmer and Farmers Markets
The Farmstand Favorites series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.
