Honey: Farmstand Favorites
Honey: Farmstand Favorites
Over 75 Farm-Fresh Recipes
Edited by Anna Krusinski, Contribution by Jo Brielyn
Category: Cooking - Specific Ingredients
Format: Trade Paperback
On Sale: April 24, 2012
ISBN: 978-1-57826-406-3 (1-57826-406-5)
Discover New and Tasty Ways to Cook with Honey!
Farmstand Favorites: Honey highlights one of the most recognizable products from local farmers markets—honey. From freshly baked honey pecan pie to sweet and savory honey barbecue wings, this natural sweetener is a nutritious addition to any dish. With over 75 fun recipes, you will find delicious ways to enjoy honey year-round. You will also learn about the many health benefits of honey, the different grades of honey, and much more.
Featuring easy-to-prepare recipes such as:
- Honey Rhubarb Muffins
- Honey-Roasted Parsnips with Sweet Potatoes and Apples
- Honey Chinese BBQ Pork
- Honey Glazed Salmon
- Smoky Honey Mustard Spread
- Honey Whole-Wheat Bread
- Honey Taffy
With a trip to the farmers market and Farmstand Favorites: Honey, you can reap the benefits of a local product that, produced without artificial additives, provides healthful nutrients and a connection to the earth and your community.
Buy Local and Support Your Local Farmer and Farmers Markets
The Farmstand Favorites series was created to encourage buying local and buying fresh. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future.
